Feed Efficiency
UtriFlav
Feed the flavor, fuel the growth!
Cow (Beef)
Cow (Dairy)
Goat
Sheep
During periods of stress or dietary transitions, such as heat stress or in peripartum, dairy cows tend to decrease their feed intake, which affects their performance. The use of flavoring agents can help enhance the palatability of feed, encouraging higher consumption and ensuring animals receive the necessary nutrients, even during challenges.
The Challenge
How does UTRIX boost growth in ruminants?
Key Benefits
What UtriFlav delivers
Application
Powder in feed
Certification
Halal Certified
Common Questions
Frequently asked questions
Feed flavors are especially useful during stressful periods, such as weaning, feed transitions, transportation, environmental stress, disease recovery, or changes in raw materials that may negatively affect feed acceptance.
Yes. Changes in ingredients, suppliers, or formulations can alter the smell and taste of feed. Feed flavors help maintain a consistent sensory profile, reducing the risk of feed refusal and supporting a smoother transition.
Yes. Young animals are often highly sensitive to feed taste and aroma, particularly during weaning or dietary transitions. UtriFlav® can encourage early feed consumption and help support a successful adaptation to solid feed.